Salted Duck Egg is a Chinese preserved food product made by soaking duck eggs in brine, or packing each egg in damp, salted charcoal. Salted Duck Egg goes best with porridge, yummy!
Salted Duck Egg is a Chinese preserved food product made by soaking duck eggs in brine, or packing each egg in damp, salted charcoal. Salted Duck Egg goes best with porridge, yummy!